Pankobo Sakura (Bakery)

Pankobo Sakura (Bakery)

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Take a Bite Into OurSuper Chewy Bread Baked With Shiragami Yeast!

We use domestic flour, Shiragami Kodama yeast, sugar cane from Tanegashima Island, natural salt, and pure water used to make sake to make our bread. We don’t use any eggs, dairy, oil or  fat, so you don’t have to worry about allergies!

Pankobo Sakura (Bakery)

ADDRESS
366-1 Motofujikawa, Kawane-Honcho Town, Haibara-Gun , Shizuoka Pref.
PHONE
0547-57-1222
BUSINESS HOURS
10: 00~Dusk (No set time)
REGULAR HOLIDAY
Irregular holidays.
From Monday to Wednesday
Saturday(Open on Saturday the day before the 3rd Sunday )
3rd Sunday